[Old School Hound]

Let me add red eye gravy to your list of ingenious foods. My granny could make it like no other. Now it’s almost impossible to find someone who even knows what it is.

Oh my gosh!!!  My granny made red eye gravy. Loved it over mashed taters' or "sop" it up my pawpaw's "catheads"(biscuits) . He also made a great tomato gravy that I loved with his Swiss steak.

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My "Nanny" (That's what I called my grandmother) would ask me if I wanted some "sorghum" (molasses)to pour over my "cathead"(her homemade buscuit) . 

 I miss her.  She grew up in a rural Whitley County community called Meadowcreek.