[Doc Holliday]

My fondest memories are of going to my grandmothers on Sunday's and having dinner. She was one heck of a cook!! She could make the best cornbread (I still don't eat anyone else's) out of sweet milk and vinegar! Chicken and dumplings, hot rolls, green beans, homemade cakes, and TONS of other stuff!! My cousins and I would gather together and play games and roast marshmallows in her bedroom in the fireplace. She was a wonderful christian woman who was definatly one of kind. I miss her tremendously as she passed away in 89...

I know nothing of you, but the fact that you used the term "Sweet Milk" made me think of my MamMaw. I thank you, I havent heard it called that since she passed away.

The sweet milk and cornbread, mustard greens, plantin, a green onion, cooked cabbage, and soup beans. All I had to do was call and say i was bringing a couple guys home from college and she whipped up the best meals.

Nothing like introducing good country cooking to a Yankee from the Poconos, or a Hoosier who couldn't believe a weed could taste that good. I cracked up when she took them out in a field and showed them plantin, gave them a knife and a bag and said Pick us a mess. While I render us some fatback.